Our Family Commitment
Our family, Rossi, Imer, and Enver RRaci, are committed to using their extensive restaurant industry experience to bring you and your family the best in authentic Northern Italian cuisine. Our chef, Enver has worked in various restaurants in the Tri-State Area. Likewise, Imer ensures our front of the house staff makes you feel at home with a warm welcome and impeccable service. Whereas Rossi, the proud owner of Cliff’s Steakhouse and Café Italiano in Englewood Cliffs, works with Enver & Imer to make sure your dining experience exceeds your expectations.
All of our menu items reflect the traditional cuisine found in Northern Italy. From our appetizers to our desserts, you’ll discover a palate pleasing medley of flavors, including fresh spices like oregano, basil, and garlic, tomatoes, lemon, and olives that immerses you in the culinary traditions of the Old World. We use only market fresh seafood that we purchase daily. Our pasta is made fresh daily as well. On our wine list, you’ll find a selection of fine Italian wines that perfectly complement our menu items. Make sure to save room for our homemade traditional Italian desserts, such as rich coffee flavored Tiramisu made with fresh ladyfingers and lightly sweetened Mascarpone cream.
Call to make reservations or just stop by for an elegant, yet charming and inviting, Northern Italian dining experience.